{"product_id":"caputo-manitoba-oro-0-flour-1kg","title":"Caputo Manitoba Oro 0 Flour 1kg (Bread \u0026 Pastries)","description":"\u003cp\u003eExperience the best of Naples with Caputo Manitoba Oro 0 flour!\u003c\/p\u003e\n\u003cp\u003eCaputo Manitoba Oro 0 Flour 1kg is a high-protein Italian wheat flour made from selected strong wheats, ideal for bread making and enriched doughs. Known for its exceptional gluten strength and elasticity, it supports long fermentation and delivers excellent structure, volume and softness. Perfect for breads, brioche, croissants and laminated pastries, this flour is widely used by professionals and home bakers seeking reliable performance and authentic Italian quality.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlour type:\u003c\/strong\u003e Strong wheat flour “0” (Manitoba)\u003cbr\u003e\u003cstrong\u003eProtein content:\u003c\/strong\u003e High\u003cbr\u003e\u003cstrong\u003eTexture:\u003c\/strong\u003e Fine, strong, elastic\u003cbr\u003e\u003cstrong\u003ePerformance:\u003c\/strong\u003e Excellent gluten strength and dough stability\u003cbr\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Italy\u003cbr\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e 1kg\u003cbr\u003e\u003cstrong\u003eIdeal for:\u003c\/strong\u003e Bread, brioche, croissants, pastries, long fermentation doughs\u003cbr\u003e\u003cstrong\u003eFermentation:\u003c\/strong\u003e Medium to long proofing\u003cbr\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Store in a cool, dry place away from heat and moisture\u003c\/p\u003e","brand":"Caputo","offers":[{"title":"Default Title","offer_id":40295966572607,"sku":"CAP16","price":5.49,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1448\/4550\/files\/CaputoManitobaOro0Flour.png?v=1701389952","url":"https:\/\/troppobuono.com.au\/products\/caputo-manitoba-oro-0-flour-1kg","provider":"Spritz \u0026 Co","version":"1.0","type":"link"}